Accor: F&B Controller - Fairmont Agra — Agra, UP, India

About Accor

Accor operates in hospitality through hotels, restaurants and lifestyle destinations. Its employer material describes a collection of brands with different identities and a common focus on guest experiences. The business therefore brings together the service and operational functions needed to run hospitality venues, rather than offering one uniform hotel product. Its recruitment introduction emphasises opportunities across professions within hotels and other hospitality settings, reflecting the range of work involved in delivering those experiences.

The position and its setting

Accor lists F&B Controller - Fairmont Agra in Agra, UP, India, under reference REF119659A. The details below separate the work described by the employer from essential conditions, preferred experience and practical preparation advice.

• Employment type: Full-time
• Employer listing date: 18 September 2026
• Brands: AccorHotel

Responsibilities and work described

• Oversee the procurement, storage, and issuance of food and beverage inventory to ensure adequate stock levels while minimizing waste and spoilage
• Analysis: te hotel costs on a regular basis, including ingredient costs, portion sizes, menu prices, and sales trends, to identify variances and opportunities for cost optimization
• Support: the development of annual budgets and financial forecasts for food and beverage operations, including revenue projections, cost projections, and profit margins
• Collaboration: with the culinary team and food and beverage managers to develop menus that balance profitability with guest satisfaction, taking into account ingredient costs, pricing strategies, and menu engineering principles
• Negotiations: favorable terms with suppliers and vendors to secure competitive pricing, quality products, and timely deliveries, while maintaining vendor relationships
• Establishment: and enforce internal controls and procedures for food and beverage procurement, storage, and disbursement to prevent theft, shrinkage, and unauthorized use of inventory
• Identify opportunities for cost-saving initiatives, such as portion control measures, inventory optimization, waste reduction strategies, and energy-saving practices, to improve profitability
• Preparation: regular reports and analysis on food and beverage costs, inventory levels, sales performance, and profitability metrics for management review and decision-making
• Research / execution: training sessions for food and beverage staff on cost control best practices, inventory management techniques, and compliance with standard operating procedures

Essential requirements and candidate background

• Communication and interpersonal skills with the ability to engage positively with diverse guests
• Organizational skills and attention to detail
• Work effectively in a fast-paced environment and handle multiple tasks simultaneously

Education and qualification routes

• Degree / qualification: Diploma or degree in hospitality management or a related field is desirable

Experience and professional background

• Previous experience in a similar role within the hospitality industry preferred

Location, schedule and contract conditions

• Work arrangement: On-site
• Advertised location: Agra, UP, India

Benefits mentioned by the employer

• Come As You Are
• Work With Purpose
• Grow, Learn and Enjoy
• Explore Limitless Possibilities

Conditions requiring the complete notice

Some passages contain complex or combined conditions that have not been reduced to short eligibility statements here. Read the complete linked notice for those passages, including any alternatives, exceptions or restrictions. The concise facts above should not be treated as the full wording of every condition.

Pay and application dates

A verified salary figure is not established in this article. An online estimate for another F&B Controller - Fairmont Agra vacancy is not an offer for reference REF119659A; use the employer’s own pay disclosure and recruitment communication.

A closing date is not confirmed in this article. Check the current employer page before submitting: an undated posting can change or be withdrawn.

How to apply to Accor

Applications follow the official employer page linked below.

Open the official Accor posting below and match the title and reference REF119659A.

Compare your qualifications and experience with the essential conditions for the Agra, UP, India position, then read the preferred criteria separately.

Prepare an accurate CV and the supporting items requested in that employer’s application. Provide only information and documents you are authorised to share.

Use the employer’s application option, complete the required fields and review the submission. Retain the acknowledgement when one is provided. Job Alerts World does not receive the application.

Practical preparation: compliance

Compliance experience should identify the business process, applicable internal controls and the work you performed. Explain evidence gathering, review, escalation or remediation where those were part of your role.

Relevant skills

• compliance
• sales
• training
• procurement
• inventory
• culinary operations
• food and beverage
• commercial negotiations
• hospitality
• communication