Accor: Head Bartender/Assistant Manager - Bar — Bengaluru, KA, India
Accor lists a Head Bartender/Assistant Manager - Bar opening in Bengaluru, KA, India. The position is listed as full-time. The job description covers menu planning.
Recruitment overview
| Organisation | Accor |
|---|---|
| Post / role | Head Bartender/Assistant Manager - Bar |
| Employment type | Full-time |
| Notification / job ID | REF123255M |
| Job location | Bengaluru, KA, India |
| Work arrangement | On-site |
| Educational qualification | Degree / qualification: You’re looking for a place where you can be you; no clones in suits here |
| Experience required | Mid-Senior Level |
| Salary / stipend | See employer notice for pay details |
| Last date to apply | See official notice |
About Accor
Accor operates in hospitality through hotels, restaurants and lifestyle destinations. Its employer material describes a collection of brands with different identities and a common focus on guest experiences. The business therefore brings together the service and operational functions needed to run hospitality venues, rather than offering one uniform hotel product. Its recruitment introduction emphasises opportunities across professions within hotels and other hospitality settings, reflecting the range of work involved in delivering those experiences.
The position and its setting
Accor lists Head Bartender/Assistant Manager - Bar in Bengaluru, KA, India, under reference REF123255M. The details below separate the work described by the employer from essential conditions, preferred experience and practical preparation advice.
- Employment type: Full-time
- Employer listing date: 20 October 2026
- Brands: The Hoxton
Responsibilities and work described
- Support: with running a fun and fast paced bar operation day and night
- Be creative and share ideas to develop our menu – play a part in innovating our bar concept and staying on (and even ahead) of trends
- Know your product and systems inside out
- Make whatever the mood calls for, from soft drinks to masterful cocktails that change with the seasons
- Work: with the rest of the team in keeping things running smoothly
- Leadership: your team by example, driving service standards that strive for the best for the guest; encouraging your team to grow and develop, the Hox way
Essential requirements and candidate background
- Individuals
- You’re looking for a place where you can be you; no clones in suits here
- Passion for hospitality – whether that’s a drink, a meal, an event or a bed for the night
- You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience
- You’re not precious
- We leave our egos at the door and help get things done
- You’re up for doing things differently and trying (almost) everything once
- If we got stuck in a lift together, we’d have a good time and share a few laughs
- You want to be part of a team that works hard, supports each other, and has fun along the way
- Previous Head Bartender or Bartender experience ready to step up with great wine and cocktail knowledge
- A natural people person – you’re confident behind the bar and brilliant with guests
- Stock management is your thing!
- Genuine passion for what you do, you inspire those around you and a natural at leading and managing others, you lead by example and create an environment where your team can be their best self
Location, schedule and contract conditions
- Work arrangement: On-site
- Advertised location: Bengaluru, KA, India
Benefits mentioned by the employer
- The opportunity to work with an exciting new hospitality concept in Bangalore and have a real impact on its success
- Join an innovative, fast-growing, international group that’s committed to not just building new hotels but building a global brand
- The chance to challenge the norm and work in an environment that is both creative and rewarding
- Become part of a team that’s very passionate about creating great hospitality experiences
- Great discounts across the entire Ennismore family (which you get to keep even if you decide to leave us!)
- A competitive package and plenty of opportunity for development
Pay and application dates
A verified salary figure is not established in this article. An online estimate for another Head Bartender/Assistant Manager - Bar vacancy is not an offer for reference REF123255M; use the employer’s own pay disclosure and recruitment communication.
A closing date is not confirmed in this article. Check the current employer page before submitting: an undated posting can change or be withdrawn.
How to apply to Accor
Applications follow the official employer page linked below.
Open the official Accor posting below and match the title and reference REF123255M.
Compare your qualifications and experience with the essential conditions for the Bengaluru, KA, India position, then read the preferred criteria separately.
Prepare an accurate CV and the supporting items requested in that employer’s application. Provide only information and documents you are authorised to share.
Use the employer’s application option, complete the required fields and review the submission. Retain the acknowledgement when one is provided. Job Alerts World does not receive the application.
Practical preparation: hospitality
Hospitality examples should identify the department, guest-service context and responsibilities you held. Explain how standards, handovers and service issues were handled in actual work.
Relevant skills
- REST APIs
- menu planning
- hospitality
Important links
| Official notification / job description | Open official page |
|---|---|
| Online application portal | Open official page |
Read the complete official notice before applying. Availability and requirements can change.
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